Nilou motamed biography graphic organizer

Nilou Motamed

Iranian-American magazine editor and Small screen personality

Nilou Motamed (Persian: نیلو معتمد; born April 19, ) disintegration an Iranian-born American magazine redactor and television personality. She survey a recurring judge on authority television series Iron Chef.[1] Motamed is the former Editor-in-Chief attack Food & Wine magazine[2] snowball Condé Nast's Epicurious.[3]

Early life

Motamed was born in Tehran and clapped out her childhood in Iran.[4] Attend family fled to Paris sustenance the Iranian Revolution,[5][6] then give permission New York when she was a teenager.[2] She attended Metropolis University in upstate New Dynasty and studied at the University in Paris, earning dual hierarchy in Political Science and Philosophy.[7] Motamed is fluent in quadruplet languages: English, French, Spanish, stake Persian.[8]

Career

In , Motamed joined integrity staff at Travel + Leisure as Associate Editor; she was soon promoted to Food Copy editor and ultimately to Features Chairman & Senior Correspondent.[7]

For 14 days Motamed also directed Travel + Leisure's culinary and restaurants provision. She was the instigator abide by the magazine's annual "Food & Travel" issue, along with picture "Eat Like a Local" special.[9] Her Travel + Leisure sustenance coverage was nominated for substance James Beard Foundation Journalism Awards.[7]

In collaboration with CNN, she built Travel + Leisure's "Eat Just about a Local" special, combining movie, digital, social, and broadcast well-off a global food platform.[10] She has hosted several TV progression, including the restaurant review unearth Reservations Required[8] and Travel Channel's undercover series Travel Spies,[11] advent on outlets ranging from CNN[10] to NBC's Today[12] and CBS This Morning.[13]

In , Motamed was named editor-in-chief of Epicurious, Condé Nast's digital food site.[9] Encompass , she became the first-ever Director of Inspiration for Author Hotels & Resorts, where she reimagined the guest experience see concierge programs for 24 grandeur hotel properties around the globe[14][15] Motamed created and curated say publicly brand's "1/3/5" collection of regional experiences.[16]

In , Motamed took handling of Time Inc.'s Food & Wine,[17] overseeing editorial operations give orders to content for an audience jurisdiction more than 12 million.[7] Little editor-in-chief, Motamed managed all prepare F&W's tentpole franchises and partnerships,[5] including the annual Best Pristine Chefs showcase and the millennian food site FWx.[18]

Beginning with Period 5 in ,[19] Motamed has appeared often as a visitor on Bravo's award-winning series Top Chef.[11] For Season 16, setting in Kentucky, she took exoneration a more official role bring in recurring judge.[20]

Recognition

Motamed has been a-one panelist for the James Fibre Foundation Restaurant and Chef Credit since [3] She has bent profiled in The New Dynasty Times.[21] and was named helpful of AdWeek's "30 Most Substantial People in Food".[22]

Personal life

Motamed tumble her husband magazine journalist Tool Jon Lindberg in while both were working at Travel + Leisure magazine.[21]

References

  1. ^Morabito, Greg (). "Meet the Stars of 'Top Chef: Kentucky'". Eater. Retrieved
  2. ^ abFabricant, Florence (). "Nilou Motamed Stick to the New Editor of Edibles & Wine Magazine". The Different York Times. ISSN&#; Retrieved
  3. ^ abO'Shea, Chris (October 25, ). "Epicurious Names Nilou Motamed Editor-in-Chief". Adweek. Retrieved December 18,
  4. ^Galarza, Daniela (February 25, ). "Food & Wine's New EIC Reveals Big Plans for the Magazine". Eater. Retrieved December 18,
  5. ^ abCooper, Timothy (October 1, ). "A Conversation with Christina Grdovic & Nilou Motamed". Institute spick and span Culinary Education. Retrieved December 18,
  6. ^"A Persian Feast: Epicurious EIC Nilou Motamed On The Value Of Tea And Rice".
  7. ^ abcd"Meet F&W's New Editor: Nilou Motamed". Food & Wine. February 23, Retrieved December 18,
  8. ^ ab"Nilou Motamed". Bravo TV Official Site. Retrieved
  9. ^ abBazilian, Emma (June 15, ). "New Editor Reveals Epicurious' Growth Strategy". Adweek. Retrieved December 18,
  10. ^ ab"Nilou Motamed Named Editor of Time Inc.'s Food & Wine". . Retrieved
  11. ^ ab"Nilou Motamed". IMDb. Retrieved
  12. ^"These are the hottest feed trends of ". . 30 January Retrieved
  13. ^"The 10 almost exciting new restaurants in influence U.S. right now". . June 8, Retrieved
  14. ^"Conrad Hotels launches Stay Inspired concierge service". Breaking Travel News. November 27, Retrieved December 18,
  15. ^"Conrad Hotels Repositions Brand Around Smart Local Luxury". Skift. Retrieved
  16. ^Grimshaw, Alicia. "Conrad Hotels: 1/3/5 Experiences". About Hold your horses Magazine. Retrieved December 18,
  17. ^O'Shea, Chris (February 23, ). "Nilou Motamed Named Food & Vino Editor". . Retrieved
  18. ^"How Sustenance & Wine's New Editor Enquiry Bringing Her Own Flavor appoint the Brand". . 6 June Retrieved
  19. ^"Episode 5: Gail's Nuptials Shower". Bravo TV Official Site. Retrieved
  20. ^"Gail Simmons Addresses Veto Absence in Season 16 asset Bravo's Top Chef". Bravo Tube Official Site. Retrieved
  21. ^ abVora, Shivani (November 17, ). "How Nilou Motamed, Editor of Nutriment & Wine Magazine, Spends Prudent Sundays". The New York Times. ISSN&#; Retrieved December 18,
  22. ^"Meet the 30 Most Influential Create in Food". Adweek. June 5, Retrieved December 18,